Near
Italian restaurant near the Real Alcázar
The Real Alcázar wears anyone out: hours of courtyards, gardens and tiles. San Marco is a short walk away towards Plaza de España, somewhere to sit down and eat without further hunting.
A short walk from the Real Alcázar exit
Oven-baked lasagna and six-hour ragù
Vegetarian, vegan and gluten-free options
Sharing plates made for the middle of the table
A proper meal after a long visit
Leaving the Alcázar hungry and choosing badly is easy — the streets by the entrance are full of places trading on the queue. We do it differently: lasagna baked to order, ragù cooked for six hours and fresh pasta made that morning.
Vegetarian, vegan and gluten-free
After a day of sightseeing you should not have to negotiate the menu. Our vegetarian, vegan and gluten-free dishes are marked, with allergens listed for every plate.
Preguntas frecuentes
Resolvemos las dudas más habituales.
How far is the walk from the Real Alcázar?
Around 12 minutes on foot from the Alcázar entrance.
To give you an idea of where we are: the Plaza de España is a short walk away, and other points in the historic centre such as the Cathedral, the Royal Alcázar or the Santa Cruz quarter are all reachable on comfortable city walks. You do not need a car to move around this area. If you come by car, the public car park is about 50 metres away and the bus stop is right at the door.
As a guide to prices, la Carbonara romana costs €12.50; la Lasagna della casa costs €13.50; el Tiramisú della nonna costs €5.50; la Burrata pugliese costs €16.50. The menu sits in the mid range (€€) and the full list with every dish and price is always on our menu page. We keep the prices in the menu and in our structured data in sync with the same source, so what you read is what you pay.
If you prefer to talk to us, call +34 954 41 87 60 or +34 661 07 26 88. If writing is easier, the booking address is reservas@restaurantesevillasanmarco.com. Booking online gives you instant confirmation with a reference that acts as proof of your day, time and party size; if anything changes, that reference lets us find your table in seconds. We open daily from 13:00 to 16:00 and from 20:00 to 23:30, right by the Plaza de España.
Do you have dishes to share?
Yes — the antipasti and several pastas work well shared in the middle of the table.
Our classics are fresh pasta —carbonara romana, tagliatelle alla bolognese, ricotta and spinach ravioli, lasagna della casa— and sourdough pizzas with 48 hours of fermentation, with the Pizza Tonnara and the Margherita DOP among the most ordered. Everything is made in house daily, with produce imported from Italy and no shortcuts.
As a guide to prices, la Carbonara romana costs €12.50; la Lasagna della casa costs €13.50; el Tiramisú della nonna costs €5.50; la Burrata pugliese costs €16.50. The menu sits in the mid range (€€) and the full list with every dish and price is always on our menu page. We keep the prices in the menu and in our structured data in sync with the same source, so what you read is what you pay.
Come and see us: Calle Dr. Pedro de Castro, 1, 41004 Sevilla. Lunch 13:00–16:00, dinner 20:00–23:30, every day of the week.
We have gluten-free, vegetarian and vegan options across several sections of the menu, and the key is to tell us when you book or as soon as you sit down. The kitchen prepares those dishes with a separate protocol so you can eat with peace of mind and no surprises, whether it is an allergy or a choice. If you let us know in advance, we will also suggest alternatives within the dish you had your eye on.
Can I see allergens before ordering?
Yes, every dish lists its allergens and we have gluten-free alternatives.
We have gluten-free, vegetarian and vegan dishes on the menu, and we also adapt recipes when you let us know. The best thing is to tell us when you book: that way the kitchen prepares your dish with a separate protocol and can suggest alternatives within what you fancy. If you have a specific allergy, mention it and we will go through it dish by dish with you.
As a guide to prices, la Carbonara romana costs €12.50; la Lasagna della casa costs €13.50; el Tiramisú della nonna costs €5.50; la Burrata pugliese costs €16.50. The menu sits in the mid range (€€) and the full list with every dish and price is always on our menu page. We keep the prices in the menu and in our structured data in sync with the same source, so what you read is what you pay.
You will find us at Calle Dr. Pedro de Castro, 1, 41004 Sevilla, a short walk from the Plaza de España and the historic centre. The bus stop is right at the door and there is a public car park about 50 metres away, so arriving by car or public transport is easy. On foot, the landmark is simple: once you reach the Plaza de España, we are a short stroll along Dr. Pedro de Castro street. We are open every day, lunch 13:00–16:00 and dinner 20:00–23:30. You can call +34 954 41 87 60 or book online.
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Calle Dr. Pedro de Castro, 1, 41004 Sevilla
Pasta fresca elaborada cada mañana y pizza de masa madre con 48 h de fermentación. Cocina italiana desde 1994.
Monday to Sunday · 13:00–16:00 · 20:00–23:30